City Weekly · Eat And Drink
Restaurant Review: The Dumplings Company Has All the Momos
With its current selection of sauces, preparations and fillings, the dumpling possibilities are endless.
I'm noticing a trend among up and coming South Asian restaurants to lean into their selection of momos, which are steamed dumplings filled with either protein or veggies. I first noticed it when I visited Bhansa Ghar, whose menu featured a "momo corner" in addition to a great lunch buffet.
This welcome dumpling trend has taken another step in the right direction with The Dumplings Company . With its current selection of sauces, preparations and fillings, the dumpling possibilities are endless. The Dumplings Company opened earlier this year as a new concept from the owners of The Kathmandu.
It's…
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